Calendar of Events
If you are interested in holding a private cooking class, tasting party, or an intimate get-together with your friends, please contact oilandvinegardaytona@gmail.com.

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Romantic Dinner Cooking Class
February 9 @ 5:30 pm - 8:30 pm
$85.00
Menu Includes:
Baked Fontina Cheese w/Portobello Mushrooms
Entrée: Roasted Tenderloin of Beef w/Cabernet Mushroom Sauce, Herb Crusted Rack of Lamb, Pan Roasted Duck Breast
Sides: Truffle Mashed Potatoes, Roasted Asparagus Salad w/ White Balsamic Dressing
Dinner and take-home containers. Class size is limited, reservations
are required.
Classes are 5:30PM – 8:30PM