Cocktail & Cheer! – A Cooking Class with Chef Sherry
December 14 @ 5:30 pm - 7:30 pm ESTFree – $65.00
Get into the festive spirit with Chef Sherry’s lively and engaging cooking class, aptly named “Cocktails & Cheer!” This class is all about creating a delicious cocktail and an amazing dinner full of cheer that will impress your guests during the holiday season. So, cue up those merry tunes, pop open the bubbly, and get ready for a delightful cooking experience that combines elegance with effortless preparation.
As the class begins, Chef Sherry will share some of her Winter White Cosmopolitan recipes which is both tasty and visually stunning.
Next on the menu is a Spicy Spinach Dip that will awaken your taste buds with its creamy and savory goodness. Chef Sherry will show you how to infuse the dip with just the right amount of spice, making it the ideal appetizer to kick off your culinary experience.
Prepare to be wowed as Chef Sherry unveils her take on the classic pull-apart bread. With its golden crust and irresistible blend of herbs and cheese, this bread will become the centerpiece of your table. As you learn the technique to achieve that perfect combination of crispness and softness, you’ll envision your guests eagerly tearing apart each flavorful piece.
Continuing the festive theme, you will create a stunning Christmas Wreath Chicken Saltimbocca. Chef Sherry will guide you through the process of wrapping chicken breast in prosciutto, sage, and cheese, creating a dish that is as visually impressive as it is delectable. This main course is sure to be a show-stopper at any holiday gathering.
For a taste of Italian elegance, you’ll learn how in White Wine Glaze. Chef Sherry will share her secrets to perfectly seasoned meatballs that are tender and full of flavor. The accompanying white glaze adds a touch of sophistication and richness to this beloved comfort food, making it a crowd-pleaser.
Complementing the savory dishes, you will create Mini Cheddar Scones with Baked Ham and Cranberry-Apple Chutney. Imagine biting into these warm, buttery scones filled with sharp cheddar cheese, alongside tender baked ham and a tangy cranberry-apple chutney. This combination of flavors will leave your taste buds dancing with joy.
Throughout the class, Chef Sherry will not only teach you the recipes, but she will share her culinary wisdom and tips for presentation. You’ll learn techniques for your dishes beautifully, enhancing both their visual appeal and their overall dining experience.
By the end of this cooking class, you will have acquired a repertoire of winter-inspired dishes that are sure to impress your guests. With Chef Sherry’s guidance, you’ll master the art of blending flavors, creating stunning presentations, and infusing your dishes with a touch of elegance.
So, come join Chef Sherry and embark on a culinary adventure filled with tantalizing flavors and creativity. Prepare yourself for an unforgettable culinary experience as you indulge in Winter White Cosmopolitans, savor Spicy Spinach Dip, delight in Pull-Apart Bread, and relish in the mouthwatering array of dishes that await you in this Winter-themed cooking class.